08.26.2011
Canning, Drying, and Preserving
The hurricane is headed our way, and the grocery store is a little bit like supermarket sweep meets ‘Lord of the Flies’, only ruder. So we turned to the garden to give us a moment of peace amidst the madness. There’s no telling how hard the storm will hit the garden, so we decided to [...]
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07.19.2011
Cooking
These are radish seed pods. It’s what happens when you don’t harvest the root and let the plant go to seed. They taste just like a radish with the added pop of a sugar snap pea. You can sautée them, as well, but they lose most of their flavor in the process, so why bother?
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